ENTERTAINMENT
PROGRAM
We have something for everyone
at A taste of the Huon. Entertainment and activities for the kids
that will keep them busy all day and allow parents a quiet moment
to relax and take in the cultural delights and taste sensations
we have on offer. The main stage will play host to an eclectic line
up of musicians and the large grounds will cater to our roving entertainers
and buskers.
Visitors are encouraged to
bring along deck chairs or a blanket, sit back, relax and take in
the wonderful sights and sounds on offer.
Entertainment
Program
| Main Stage |
Buskers
Pitch |
Sunday 9th March
10.30 Toulouse Allstars
1.00 Adam Cousens
11.45 Toulouse Allstars
12.15 Bill Whitton
1.00 String Chickens
2.00 Bill Whitton
2.45 String Chickens
3.30 James Maddock Swing 4
5.15 Giant Hamsters
Monday 10th March
10.30 Beini Huang
10.45 Cary Lewincamp
11.30 The Lahl Irish Dancers
12.00 Cary Lewincamp
12.45 Beini Huang
Afternoon Rock
1.00 Ebeneeza Good: Pub Rock
2.00 Giant Hamsters play The Beatles
3.00 Ebeneeza Good: Pub Rock
|
Sunday 9th March
10.30 Beini Huang
11-11.45 Samora the Sword Swallower and International
Magician Charlie Caper
11.45 Punch and Judy Show
12.15 Beini Huang
12.30 Samora the Sword Swallower and International
Magician Charlie Caper
1.15 Punch and Judy Show
Monday 10th March
10.15 Samora the Sword Swallower and International
Magician Charlie Caper
10.45 Punch and Judy Show
11.15 Samora the Sword Swallower and International
Magician Charlie Caper
11.45 Punch and Judy Show
12.45 Punch and Judy Show
1.15 Samora the Sword Swallower and International
Magician Charlie Caper
|
2008 Features
Program
The Huon Tasmanian Salmon Food Theatre
….Small Island…Big
Taste
Hold onto your
taste buds as they take off with the major feature of the 2008 A
Taste of the Huon: The Huon Tasmanian Salmon Food Theatre.
The Huon Aquaculture Food Theatre will be hosted
in a large dedicated marquee and will incorporate a full two day
program showcasing the fresh produce and gourmet food and wine sourced
from within the region. Guest speakers who are experts in their
field will share with visitors the latest phenomena to hit the food
and wine sector within the region.
Time |
Guest
Speaker |
Seminar |
| SUNDAY
& MONDAY |
|
|
|
Compere: |
Amanda Way, Lobster Direct |
| 11.00 - 11.30 |
Elaine Reeves (Sun
)Amanda Way (Mon) |
An introduction to this rich and diverse
region that comprises A Taste of the Huon |
| 11.30 - 12.00 |
Kris Schaffer |
Bush Foods: identifying plants from
the Australian landscape that can be incorporated in some amazing
dishes. |
| 12.00 - 1.00 |
Paul Foreman Marque IV |
Cooking Demonstration: Paul, unarguably
one of Tasmania’s leading chefs, brings to the food theatre
his culinary skills and creativity as he prepares Huon Tasmanian
Salmon. |
| 1.00 - 1.30 |
Diane Rae |
Ricotta making: Grandvewe at its best
as visitors learn to make ricotta from sheep’s milk. |
| 1.30 - 2.00 |
Kris Schaffer |
Bush Foods: the fusion between colonial,
contemporary cooking and plants derived from the Australian
landscape |
| 2.00 - 2.30 |
Mark Smith (Sun)
Michael Vishacki (Mon) |
Naked Grapes: Visitors will learn of
the fine tasting qualities behind the regions esteemed wineries
|
| 2.30 - 3.00 |
Gordon Brown |
Tea and Fruit Wine: Gordon Brown, leading
scientist brings to the food theatre the joys of fruit wine
– there’s wine produced outside of grape wine? There
is indeed. |
| 3.00 - 3.30 |
Nick Haddow |
Bruny Island Cheese: Nick will talk
about the Tasmanian cheese industry and his latest products |
| 3.30 - 4.00 |
Amanda Way |
Seafood is Sexy: Let’s talk lobster |
| 4.00 - 4.30 |
Kris Schaffer |
Bush Foods: the fusion between colonial,
contemporary cooking and plants derived from the Australian
landscape |
Kids Korner
Kids, this
is for you. A whole marquee dedicated to healthy eating and fun
food facts. Brought to us in conjunction with Eat Well this area
will incorporate an interactive program on showing kids how fun
eating simple, healthy meals can be as well as a hands on approach
to preparing them. Parents, you’re not forgotten here as experts
in the field provide short talks and answer questions for parents
on what to pack in the kids lunch boxes.
The Great Tasmanian
Waiters Race
As part of
the festivities at the 2008 festival the committee of A Taste of
the Huon Inc. will be staging The Great Tasmanian Waiters
Race. The race will encompass all of the skills, dexterity
and speed essential to the art of waiting (oh yes…...it is
an art!) and combine it with a dash of humour, a touch of flair
and a sprinkling of the debonair.
An obstacle course
is the terrain
A full
glass of wine is the challenge
and time is
crucial…....
The race will be staged within
the festival grounds on Sunday the 9th March 2008 between 3pm and
4pm and will provide a great spectacle against the back drop of
rolling hills. The race is to be completed in teams of two and entrants
must represent an established restaurant in the southern region.
Winners will be judged purely
on time and the amount of wine left in their glass at the finish
line…..sounds easy??….it won’t be.
Entry is free
For the winners: a cash prize of $500
For the restaurant they represent: a perpetual
trophy
It is envisaged that the successes of this
sub event within the 2008 ‘A Taste of the Huon’ will
pave the way to broaden the competition in 2009 with waiters from
the north heading south to compete against the cream of our industry.
Can we ever stay away from the north/south rivalry?….why would
we?
Who
will win the most sought after title in the Southern Region?
You’ll have to be there to find
out.
The Huon Trail Exhibition
Hall
The famous English poet John
Keats might have been writing about the Huon Valley in his 'Ode
To Autumn', with its opening line:
‘Season of mists and mellow fruitfulness.’
In recent years, there have
been some interesting new initiatives, bold projects and innovative
developments along the Huon Trail; on the waterways, in the country
towns and villages and beyond, in the hills and mountainous hinterland.
The Huon Valley Kingborough
Tourism Association bring to the festival
The Huon Trail Exhibition Hall; a snap shot of the
regions rich and diverse offerings that make the Huon Trail a feast
to all of the senses. Talk to one of the knowledgeable operators,
watch the spectacular audio visual display and pick up some great
touring ideas for a region that’s in your back yard.
Click each thumbnail to enlarge
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